DIRECT FACTORY · GONGYI, CHINAFOOD DRYING SYSTEMS · EST. 2015EMAIL SALES ↗
A—01 STAR MACHINERY

Start with the product you need to protect.

Color, aroma, texture and shelf life respond differently to heat. The right drying process begins with the target product quality.

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Fruit drying application01

Fruit

Mango · Apple · Banana

Typical range
50–65°C
Priority
Color and sweetness
Vegetables drying application02

Vegetables

Chili · Onion · Mushroom

Typical range
45–70°C
Priority
Uniform moisture
Herbs drying application03

Herbs

Mint · Tea · Medicinal herbs

Typical range
35–55°C
Priority
Aroma retention
Protein drying application04

Protein

Fish · Meat · Pet food

Typical range
55–75°C
Priority
Food safety
02 RECOMMENDED EQUIPMENT

Match the system to scale
and local energy.

The original website presented all four equipment paths. They are retained here with direct links to real model pages.

03 PROCESS DEFINITION

What we need to recommend a system.

  1. 01
    Material and photos

    Fresh product condition, cut size and loading method.

  2. 02
    Moisture targets

    Starting moisture and required finished moisture.

  3. 03
    Production target

    Input per batch, working hours and expected output.

  4. 04
    Local utilities

    Power supply, fuel availability and installation space.

04 FAQ

Practical questions before
equipment selection.

Which drying machine is suitable for my product?+

The correct model depends on material, fresh moisture, target moisture, batch capacity, local energy supply and required product quality.

Can the chamber, trays and voltage be customized?+

Yes. Chamber size, tray or trolley quantity, heating method, voltage and selected control functions can be configured for the project.

What heating methods are available?+

Current product lines include electric hot air, diesel hot air and air-source heat pump systems. The practical option depends on local energy cost and supply stability.

Do you provide installation and after-sales support?+

Installation videos, operating information and remote guidance are available. On-site requirements can be discussed separately for the destination country.

Need a process recommendation?

Send us your material details.

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